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Solutions For Organics in Sustainable Business Communities > Organic > Sustainability in Organics

Sustainability in Organics

Sustainability with organic land management is both urban and rural with organic landscaping, organic gardening and organic agriculture at the head of the organic product supply chain.

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Industrial Farm Animal Production (IFAP)
Industrial Farm Animal Production (IFAP) research shows impacts on health and environmental sustainability
Aurora funds organic research in Colorado
Aurora Organic Dairy funds study of animal welfare, veterinary medicine, perennial forage crops and soil fertility for organic pasture development.
Dean Foods opens research facility in Broomfield, Co
Dean Foods has purchased several organic food production and distribution companies and is building its organic brands.
Fruits and Vegetables with Highest Pesticide Dietary Risk Index Scores: Imported
Conventional Fruits and Vegetables with the Highest Pesticide Dietary Risk Index Scores
Building better soils is one of the most important benefits of organic farming systems.
The Organic Center has researched a new method to quickly and cost-effectively track changes in soil quality
Locally Grown is Next to Organics
Locally grown organic produce and products provides a wide range of sustainable community benefits from economic stability to clean air and water.
American Farmland Trust Promotes Local Food Sourcing
American Farmland Trust Promotes Local Food Sourcing
Stewardship Food Directory for Minnesota
Stewardship Food Directory for Minnesota
Agritourism is Profitable for Rural American Farmers
Agritourism is Profitable for Rural American Farmers: California results also show that agritourism is primarily local. More than 85% of visitors from California.
Pesticides or Organics = Long term land value?
Sustainability issue: builders seek to develop former farmland where pesticides were used.
Bumble Bees Tested as Replacement Pollinator for Honey Bees
Native bumble bee species have consistently high pollination and seed production levels in red clover.
Spices are Becoming Organic Pesticides
Killer spices provide eco-friendly pesticides for organic fruits and veggies
Cleaner Cotton Reduces Pesticides and Supports Sustainable Community
Sustainable Cotton Project growers reduced the use of the most toxic pesticides on their cotton. Moreover, they slashed overall pesticide use by up to 70%


Edited by Carolyn Allen, Managing Editor of Solutions For Green

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